SOEIS – Heiss auf Eis

For small operators

One machine, ready to serve.

Café, food truck, farm shop, lido kiosk or village fête: you need a machine, the right flavours and resupply that arrives before you run out.

This fits you if

  • you sell at one location and start with one or two flavours
  • space behind the counter is tight
  • you sell seasonally or at events
  • you need powders in small packs rather than by the pallet

What you get

Counter models

Icetech Power Happy 1 and Happy 3 sit on the counter and need no rebuild.

Small pack sizes

Powders in 1 to 2 kg, toppings in 1 kg, cups and spoons in small quantities.

Flavour advice

We tell you which base suits your audience and what sells well together.

Reorder yourself

Consumables are reordered any time through the soeis.ch shop.

How it works

Three steps to your ice cream counter.

  1. 01

    Define the need

    We look at location, volume and available space, then recommend machine and flavours.

  2. 02

    Set up the machine

    Delivery, commissioning and training for your team on site.

  3. 03

    Secure resupply

    Powders, toppings and cleaning agents run through the shop or as a recurring delivery.

Contact

Let's talk about your ice cream counter.

Tell us what you have in mind – location, expected volume and preferred flavours are enough for a first assessment.

Vibraplast AG

Wittenwilerstrasse 25
CH-8355 Aadorf, Switzerland

SOEIS is a brand of Vibraplast AG.

Shop
soeis.ch